This wine presents with fruit and earth upfront on the nose, followed by a ripe cherry and black tea profile on the palate. Perfectly balanced all the way through your sip, this wine will be a star in your cellar!
Don't you love bubbles, so do we! Especially our unique Sparkling Dry Riesling aptly named after our beloved Airedale, Fizzy. So Let's Get Fizzy! (custom created stemware available for purchase separately).
Spring in a Glass is Back! Round and juicy on the palate with a dry finish and oh-so-very pale hue — this Rosé will be your go to wine for months to come. However, with limited production and a growing following, it won't be around for long!
New Release-Exclusive to Club for a Limited Time! Our First Ever Single Clone Pinot is made solely from fruit of the oldest block on the vineyard,our 2A-Wadenswil. We have nick-named this block The Wild Child for its distinct and counter-intuitive characteristics. Incredibly fragrant on the nose, Big fruit on the mid-palate and structure on the finish, it is a wine for every sense and will age beautifully!
Elegance in a glass, this wine reflects the cool spring and extended growing season of the vintage. Bright raspberry on the nose, lovely acid structure mid-palate and a racy finish, this wine has Tons of aging potential!!!
Sometimes intentional, sometimes a happy occurence, our Club Exclusive Covenant Cuveé is always a treat for the senses, Our 2021 Covenant features, fruit, fruit, fruit with just a hint of structure from french oak. A fragrent nose, juicy palate and long silky finish will have you wanting more!
Purely Oregon! The cooler temps of the 2019 vintage, coupled with the nerve to hang through the early rains of this more "traditional" growing season for Oregon, rewarded us with fruit that yielded great color and flavor concentration while acids remained bright and alcohols low.
Power & Elegance! The 2019 vintage was what many would call a more "traditional" vintage for Oregon with cooler temps overall and early rains that caused some angst over gambling on hang-time versus a "safe" pick. However, farming is always a gamble and so we went for the hang time, especially for our Trinity Pinot noir which is always comprised of fruit picked later in the season for increased color and flavor concentration.
